Wisconsin is joining the growing number of states that are allowing restaurants and taverns to sell cocktails to-go. Today, Governor Evers signed Assembly Bill 32 into law, which allows restaurants and taverns to sell wine or intoxicating liquor by the glass for consumption away from their premises. This means that restaurants and taverns will be able to sell mixed drinks and glasses of wine, to-go, in sealed, tamper-proof containers.
Prior to the passage of Assembly Bill 23, restaurants and
Continue Reading Fish Fry and an Old Fashioned, To-Go Please